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Baked Beans (8)

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Features of Baked Beans (8)

Served as side dish. Vegetarian dish.

Ingredients for Baked Beans (8) (Click here for measurement conversion)

2 can (16 oz.) French style Beans

1 Tablespoon Dehydrated Onion flakes

1 cup Tomato juice

2 teaspoon Worcestershire Sauce

1 teaspoon Dry Mustard

Artificial Sweetener to equal 12 teaspoon Sugar

Method for making Baked Beans (8)

Drain beans and empty into bowl. Add remaining ingredients. Mix lightly and turn into baking dish. Bake at 350 degrees F. for 45 minutes.

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