Served as side dish. Vegetarian dish. Speciality: Low Calorie diet.

American

2 cups cooked Turnips

2/3 cup Breadcrumbs

1 Tablespoon Oleo or Margarine

2 Tablespoons Brown Sugar

1 cup Milk

1 Egg

Salt and Pepper

Cook turnips until tender. Drain, mash and then add 1/2 cup bread crumbs, saving rest for top. Add egg, sugar, milk, salt and pepper to taste. Mix together; pour into greased baking dish. Dot with butter and rest of crumbs. Bake 45 minutes at 375 degrees.

Preparation time: 30 minutes

Cooking time: 1 1/4 hours

Serves: 5

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