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Aussie Fruit Stew


Features of Aussie Fruit Stew

Served as starter. Vegetarian dish.

Region of Aussie Fruit Stew

Australian

Ingredients for Aussie Fruit Stew   (Click here for measurement conversion)

1 Honeydew, cubed

1 Cantaloupe, cubed

2 large Apples, cored and cubed

2 large Oranges, sectioned

2 Bananas, sliced

2 cups Green seedless Grapes

1 cup Blueberries

1 (8 ounce) container Vanilla Yogurt

1/2 cup Orange Juice

1 1/2 tablespoons Honey

1/4 teaspoon Orange Blossom Water

1/4 teaspoon Rose Water (found in health food section or ethnic section)

Method for making Aussie Fruit Stew

cube all melons into one inch or smaller bite sized chunks. Slice banannas into about 1 inch chunks. core and cube apple. Peel if you don't like the peel. combine in a large bowl, toss with orange juice, rose water and orange blossom water until completely mixed. Drizzle honey ontop when done. Serve with a spoon full of yogurt on top for breakfast or brunch.



Comments

Preparation time: 15 minutes

Cooking time: 15 minutes

Serves: 8

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