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Anything Goes Stew


Features of Anything Goes Stew

Served as starter. Non-vegetarian dish.

Region of Anything Goes Stew

American

Ingredients for Anything Goes Stew   (Click here for measurement conversion)

1/2 cup chopped Onions

1 crushed Garlic Clove

1/4 cup Green Peppers, diced

2 Tablespoons Flour

3/4 teaspoon Salt

1 teaspoon Sugar

2 cups canned Tomatoes

1 teaspoon Worcestershire Sauce

1 Instant Oxo

2 cups Meat, choice

2 cups Vegetables

1 teaspoon Seasoning, choice

Method for making Anything Goes Stew

Saute onion, garlic and green bell pepper till onion is soft. Add flour, sugar, salt, and seasoning. Cook for a couple of minutes and add the rest of the ingredients. Cook for about 10 minutes, until thickened. Serve over potatoes or noodles. Meat Choice - 2 cups of cubed cooked meat, i.e. beef, pork, chicken or weiners. Vegetable Choice - two cups of any canned or frozen vegetables, in any combination you like. Seasoning Choice - 1/2 teaspoons basil and oregano; 1 teaspoons chili powder; 1/2 teaspoons sage and oregano.



Comments

Preparation time: 10 minutes

Cooking time: 30 minutes

Serves: 6

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