All Day Ravioli Stew
|
|
Features of All Day Ravioli Stew
|
Served as main course. Non-vegetarian dish.
|
Ingredients for All Day Ravioli Stew (Click here for measurement conversion)
|
|
2 cups Carrots (sliced)
1 cup Onions (chopped)
2 (14 ounce) cans Chicken Broth
2 (14 ounce) cans Italian-style diced Tomatoes, undrained
1 (19 ounce) can Cannellini Beans (drained)
2 teaspoons dried Basil
1 (9 ounce) package refrigerated Sausage-filled Ravioli
|
|
Method for making All Day Ravioli Stew
|
|
In large crock pot, combine all ingredients except ravioli; mix well. Cover; cook on low setting for 6 hours or until vegetables are tender. At serving time, increase heat to high setting. Add ravioli; cook an additional 8 minutes or until ravioli is tender.
|
|
Comments
|
Preparation time: 15 minutes
Cooking time: 1/2 Day
Serves: 4
|
You may also be interested in ...
|
All Meat Casserole
All Day Beef Stew
Stew With Chicken, Sausage and Shrimp
|