Served as starter. Non-vegetarian dish.

1 pound Ground Chuck or lean ground Beef

1 Onion, large, chopped

1 can Kidney Beans (12 oz)

1 can Tomato Soup, undiluted

1 teaspoon Salt

1 Tablespoon Chili powder or to taste

Hot Pepper Sauce to taste

Brown the meat in a little butter and cook until the meat is brown about 10 minutes. Add all other ingredients and let simmer for 30 minutes. Your choice of hot sauce may be added to taste.

Serves: 6

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