Yellow Rose Fajitas
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Features of Yellow Rose Fajitas
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Served as main course. Non-vegetarian dish. Speciality: High Protein, Reduced Carbs diet.
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Region of Yellow Rose Fajitas
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Mexican
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Ingredients for Yellow Rose Fajitas (Click here for measurement conversion)
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2 Oranges Juice
2 Lemons Juice
2 Limes Juice
1/2 cup Canola Oil or Vegetable Oil
1/2 cup Soy Sauce
1/2 cup Beer or White Wine
8 Cloves Garlic, minced
Course Black Pepper
2 1/2-3 lbs Skirt Steaks
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Method for making Yellow Rose Fajitas
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Mix all marinade ingredients well. Pour over meat and marinate at least 1 hour, but no more than 2 hours. Cook over hot coals for 5- 6 minutes, or to taste. Remove and let sit 5-10 minutes before slicing across the grain. Serve with warm tortillas, pico de gallo, guacamole, and grilled onions.
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Comments
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Preparation time: 2 hours
Cooking time: 2 1/4 hours
Serves: 4-6
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