Three In One Dinner
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Features of Three In One Dinner
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Served as main course. Non-vegetarian dish.
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Ingredients for Three In One Dinner (Click here for measurement conversion)
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1 lb Ground Steak (bottom round)
1 Onion
2 Green Peppers
4 Fresh Tomatoes, sliced
2 cup Fresh Corn(or canned Niblets)
1/2 cup Bread Crumbs
1/2 cup Grated Cheese
4 Tablespoon Butter
Salt
Pepper
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Method for making Three In One Dinner
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Cut onion and green peppers fairly coarse and marinate in the butter for three minutes. Add the meat, season with salt and pepper and cook slowly for about 10 minutes. Butter a casserole and put in a layer of corn, a layer of the meat mixture and a layer of tomatoes. Repeat until all of the ingredients are used. Cover with bread crumbs and spread with the grated cheese. Bake for 45 minutes in a 425 degree oven.
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Comments
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Serves: 6
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