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Bourbon Street Steak

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Features of Bourbon Street Steak

Served as main course. Non-vegetarian dish.

Ingredients for Bourbon Street Steak (Click here for measurement conversion)

2 Beef Tenderloin Steaks, 11/2 inch thick

2 Tablespoons Bourbon

2 Tablespoons Brown Sugar

1/4 teaspoon fresh ground Black Pepper

Salt

Method for making Bourbon Street Steak

Combine bourbon, brown sugar, salt, and pepper over steaks. Preheat grill. Place steaks on grill and cook for 13 minutes for rare, 17 for medium or 20 for well done, turning once during cooking.

Comments

Preparation time: 5 minutes

Cooking time: 25 minutes

Serves: 2

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