Pasta Fagioli (1)
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Features of Pasta Fagioli (1)
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Served as starter. Vegetarian dish.
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Region of Pasta Fagioli (1)
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Italian
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Ingredients for Pasta Fagioli (1) (Click here for measurement conversion)
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1 Onion, diced
1/2 cup Celery with Leaves, diced
1 Garlic Clove, minced
1 can red Kidney Beans
1 1/2 cup Cooked Elbow Macaroni
4 Tablespoon Olive Oil
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Method for making Pasta Fagioli (1)
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Heat oil, saute onion, garlic, and celery until transparent. Add red kidney beans, heat thoroughly. Add cooked elbow macaroni. Heat through. Serve hot.
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Comments
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Serves: 4
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