A Shrimp For All Seasons
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Features of A Shrimp For All Seasons
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Served as appetizer. Non-vegetarian dish. Speciality: Occasion - Dinner Party or Valentines. It is Gluten-free, Low Sodium, Low Sat. Fat, Low Calorie and Reduced Carbs diet.
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Region of A Shrimp For All Seasons
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American
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Ingredients for A Shrimp For All Seasons (Click here for measurement conversion)
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1 lb Jumbo Shrimp
1 Onion, sliced in rings
3 Tablespoons Jarred Pimientos
2 Tablespoons Lemon Juice
1 Lemon, cut in wedges
1/4 cup Olives, sliced
3 Tablespoons Olive Oil
Salt and Black Pepper
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Method for making A Shrimp For All Seasons
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Mix the lemon juice, salt, pepper, and olive oil together, and set aside. Cook and shell the shrimp, and place them in the lemon juice mixture to marinate for at least 2 to 3 hours or overnight. Place the shrimp in bowl and serve with onion, pimento and olives.
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Comments
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Preparation time: 2 hours
Cooking time: 2 1/4 hours
Serves: 2
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