Almejas - Spanish Seafood recipe from RecipeJoint.com. Download for free.

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Almejas

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Features of Almejas

Served as appetizer. Vegetarian dish. Speciality: Low Fat, Low Sodium, Low Cholesterol, Low Sat. Fat, Low Calorie, Reduced Carbs, Low Protein diet.

Region of Almejas

Spanish

Ingredients for Almejas (Click here for measurement conversion)

Garlic (plenty)

White Wine

Fresh Clams

Parsley

Method for making Almejas

Fry plenty of Garlic until they are soft and then add a bit of white wine. Add the clams and cover until they open completly. Add a bit of chopped parsley and it is ready to serve.

Comments

Preparation time: 5 minutes

Cooking time: 20 minutes

Serves: 4

Yields: 4 Seafood

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