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Scones Recipes from RecipeJoint.com

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Cheese Scones


Features of Cheese Scones

Served as breakfast. Vegetarian dish.

Ingredients for Cheese Scones   (Click here for measurement conversion)

2 cup Bisquick

1/2 cup Cold Water

3/4 cup Sharp grated Cheddar Cheese

2 Tablespoon Butter, melted with 1/2 teaspoon Garlic powder

1/2 teaspoon Parsley flakes

1/4 teaspoon Italian Seasonings

Method for making Cheese Scones

Preheat oven to 450 degrees F. Mix bisquick, water and cheese. Drop by large spoonfuls onto greased baking sheet. Bake for 8-10 minutes. After baking, while still hot, brush on melted butter mixed with garlic powder, parsley flakes and Italian seasoning. Serve hot.



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