Avgolemono Sauce
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Features of Avgolemono Sauce
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Served as accompaniment. Vegetarian dish.
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Region of Avgolemono Sauce
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Lebanese
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Ingredients for Avgolemono Sauce (Click here for measurement conversion)
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1-2 cup Soup or Broth
2 Eggs
1 whole Onion
1 Lemon Juice
Flour
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Method for making Avgolemono Sauce
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Mix a little flour with the lemon juice then add the eggs and beat well. Slowly add the broth while continuing to beat. Pour and mix the avgolemono sauce into your food. Remove from heat before the sauce thickens.
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Comments
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Preparation time: 10 minutes
Cooking time: 10 minutes
Serves: 6
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