Features of "Acorn Squash with Creamed Onions"

Ingredients for "Acorn Squash with Creamed Onions"
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4 x Acorn Squash
2 pkt Frozen Onions With Cream Sauce
Salt
Paprika

Method of cooking "Acorn Squash with Creamed Onions"

Wash, cut in half length-wise and remove seeds from squash. Place in shallow pan, cut side down. Bake at 325 till almost tender (45 to 50 min.) Turn cut side up and sprinkle with salt. Continue baking until tender (15 to 20 more minutes.) Heat onions according to package directions. Spoon into squash centers. Sprinkle with paprika. Serves 6 to 8