Moong Salad,Sprouted Green Gram Salad - Indian salad recipe from RecipeJoint.com. Download for free.

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Moong Salad (Sprouted Green Gram Salad)

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Features of Moong Salad (Sprouted Green Gram Salad)

Served as starter. Suitable for vegetarians. A South Indian cuisine.

Region of Moong Salad (Sprouted Green Gram Salad)

Indian

Ingredients for Moong Salad (Sprouted Green Gram Salad) (Click here for measurement conversion)

2 cups sprouted Green Gram

4 Tablespoons Onions, finely chopped

2 cups Tomato and Cucumber, chopped

2 big Lettuce Leaves, chopped

2 Tablespoons roasted Peanuts

A dash of Lemon and Salt to taste

Method for making Moong Salad (Sprouted Green Gram Salad)

Gently mix all the ingredients except for the roasted peanuts in a salad bowl. Keep refrigerated. Mix in the roasted peanuts just before serving.

Comments

Preparation time: 15 minutes

Cooking time: 10 minutes

Serves: 4

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