Served as main course. Vegetarian dish. Speciality: Occasion - Dinner Party. It is Kosher, Low Cholesterol diet.

8 ounces Angel Hair Pasta

2 Tablespoons Oil

1 cup Slivered Almonds

1/4 cup Sesame Seeds

1/3 cup Olive Oil

1/4 cup Sugar

1/4 cup Apple Cider Vinegar

1 teaspoon Salt

1 teaspoon White Pepper

1 small Red Cabbage, shredded

6 Scallions, chopped

1 (8 ounce) can Water Chestnuts, drained

Cook pasta according to package directions, drain and set aside. Heat oil in a small skillet over medium-low heat. Add almonds and sesame seeds. Sauté until slightly brown, set aside. Combine oil, sugar, vinegar, salt and white pepper in a jar. Cover tightly and shake. Set aside. Combine cabbage, scallions, water chestnuts and pasta in a large bowl. Toss in nut mixture. Toss with dressing before serving.

Preparation time: 10 minutes

Cooking time: 20 minutes

Serves: 6

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