Spanish Rice, Crockpot
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Features of Spanish Rice, Crockpot
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Served as main course. Vegetarian dish.
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Region of Spanish Rice, Crockpot
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Spanish
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Ingredients for Spanish Rice, Crockpot (Click here for measurement conversion)
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1 Onion, diced
1 Green Pepper, minced
2 Tomatoes, peeled, quartered
15 oz Tomato Sauce
1 1/2 cup Water
2 teaspoon Chili powder
2 teaspoon Worcestershire Sauce
1 1/2 teaspoon Garlic powder
3/4 cup Brown Rice
2 Tablespoon Salsa
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Method for making Spanish Rice, Crockpot
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Stir all ingredients together. Cover and cook on low 7-10 hours.
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Comments
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Serves: 6
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