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Cheese And Rice Casserole

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Features of Cheese And Rice Casserole

Served as main course. Vegetarian dish. Speciality: Diabetic diet.

Ingredients for Cheese And Rice Casserole (Click here for measurement conversion)

2 1/2 cup Brown Rice, cooked

3 Green Onions (scallions), Chopped

1 cup Low-fat Cottage Cheese or Hoop Cheese

1 teaspoon Dried Dill

1/4 cup Parmesan Cheese, grated

1/2 cup Low-fat Milk

Method for making Cheese And Rice Casserole

Combine all the ingredients in a mixing bowl. Pour into a lightly oiled casserole. Bake in a 350-degree oven for 15 to 20 minutes.

Comments

Serves: 4

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