Served as main course. Non-vegetarian dish. Speciality: Reduced Carbs diet.

1 cup Chicken Broth

1 cup minute White Rice (uncooked)

2 eggs

2 (6 ounce) cans Crabmeat, drained,flaked

1/4 cup grated 100 Percent Parmesan Cheese

1/4 cup Butter or Margarine

Bring broth to a boil in small saucepan. Stir in rice; cover. Remove from heat; let stand 5 minutes. Fluff with fork. Beat eggs lightly in medium bowl. Add rice, crabmeat and cheese; mix well. Divide and shape mixture into 8 patties. Let stand 5 minutes. Melt butter in large skillet on medium heat. Add patties; cook 5 minutes on each side or until golden brown on both sides and heated through.

Preparation time: 10 minutes

Cooking time: 20 minutes

Serves: 4

You may also be interested in ...