Anko Red Bean Pudding
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Features of Anko Red Bean Pudding
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Served as dessert. Vegetarian dish. Speciality: High Protein, Low Fat, Low Sodium, Low Cholesterol, Low Sat. Fat diet.
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Ingredients for Anko Red Bean Pudding (Click here for measurement conversion)
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3 cups Adzuki Beans
Cooked and Pureed
2/3 cup Jaggery
1 pinch Salt
1 Tablespoon Cocoa Powder (optional)
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Method for making Anko Red Bean Pudding
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Combine all ingredients and simmer until the jaggery is dissolved. Serve with pancakes or plain as a pudding.
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Comments
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Preparation time: 10 minutes
Cooking time: 30 minutes
Serves: 6
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