Astonishingly Easy Yeasty Bisquick Pizza Dough
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Features of Astonishingly Easy Yeasty Bisquick Pizza Dough
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Served as main course. Vegetarian dish. Speciality: Low Sodium, Low Cholesterol, Low Sat. Fat, Low Calorie, Reduced Carbs, Low Protein diet.
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Ingredients for Astonishingly Easy Yeasty Bisquick Pizza Dough (Click here for measurement conversion)
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1 cup Biscuit Mix
1 cup whole Wheat Flour
Warm Water
1 pinch Yeast (hearty pinch)
Olive Oil
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Method for making Astonishingly Easy Yeasty Bisquick Pizza Dough
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Mix biscuit mix and yeast. Add warm water until it reaches about the consistency of cake batter. Add wheat flour until a firm dough is formed. Pat or roll out into desired crust shape, using olive oil as desired to prevent sticking. Top as desired and bake at around 400 degrees until done, time of course will depend on how thick you make it but 20 minutes is a good estimate.
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Comments
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Preparation time: 2 minutes
Cooking time: 25 minutes
Yields: 1 crust
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