Amish Sour Cream Apple Pie
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Features of Amish Sour Cream Apple Pie
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Served as main course. Vegetarian dish. Speciality: Low Proteins diet.
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Region of Amish Sour Cream Apple Pie
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American
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Ingredients for Amish Sour Cream Apple Pie (Click here for measurement conversion)
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1 cup Sour Cream
1 Egg
3/4 cup Sugar
2 Tablespoons Flour
1/4 teaspoon Salt
1 teaspoon Vanilla
2 1/2 cups diced Apples, peeled
1 unbaked 9-inch Pie Crust
CRUMB TOPPING
1/2 cup Brown Sugar
1/4 cup Butter
1/3 cup Flour
1 teaspoon Cinnamon
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Method for making Amish Sour Cream Apple Pie
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Beat sour cream and egg together. Add flour, sugar, salt and vanilla. Mix until smooth. Stir in apples. Bake at 400 degrees for 25 minutes. Mix the crumb topping ingredients until crumbly. Remove pie from oven and spread with crumb topping. Bake 20 more minutes.
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Comments
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Preparation time: 20 minutes
Cooking time: 1 1/4 hours
Yields: 1 Pie
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