Alaskan Blueberry Pie
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Features of Alaskan Blueberry Pie
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Served as dessert. Vegetarian dish. Speciality: Low Fat, Low Sodium, Low Cholesterol, Low Sat. Fat, Low Protein diet.
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Ingredients for Alaskan Blueberry Pie (Click here for measurement conversion)
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1 cup Sugar
2 1/2 Tablespoons Cornstarch
2/3 cup Water, cold
1/2 cup Blueberries
1 Tablespoon Butter
1 Tablespoon Lemon Juice
1 teaspoon Lemons, rind of (optional)
2 cups Blueberries
1 Pie Shell, baked
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Method for making Alaskan Blueberry Pie
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Cook the first seven ingredients until very thick. Fold in the 2 cups fresh or frozen blueberries and pour into a baked pie shell. Let pie cool and top with whipped cream.
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Comments
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Preparation time: 15 minutes
Cooking time: 15 minutes
Serves: 8
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