Served as dessert. Vegetarian dish.

1/2 cup Brown Sugar

1 Egg, beaten

1/4 cup chopped Walnuts

4 teaspoon Baking Powder

1/4 cup Raisins

1/2 teaspoon Salt

3 cup Apples, sliced

1 cup Milk

1/4 cup Butter, softened

2 1/4 cup Flour

2/3 cup Sugar

Preheat oven 350 degree F. In bottom of buttered baking dish, sprinkle some brown sugar, nuts, and raisins. Layer in apples and remaining brown sugar. Cream butter, add sugar gradually, then add beaten egg. Sift flour, baking powder and salt. Combine creamed mix, dry ingredients and milk alternately till smooth. Pour batter over apples. Bake 35-40 minutes. Turn over on plate with apple side up. Serve with topping (whipped cream, etc.)

Serves: 8

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