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Apple Fritters (2)


Features of Apple Fritters (2)

Served as dessert. Vegetarian dish.

Ingredients for Apple Fritters (2)   (Click here for measurement conversion)

1 Egg

1/2 cup Milk

1 Tablespoon Oil

1 cup diced Apple

1 cup sifted Flour

1 teaspoon Sugar

1 teaspoon Baking Powder


Apple Fritters Syrup

1/2 cup Brown Sugar

1/2 cup granulated Sugar

1/2 cup Water

2 teaspoon Maple flavoring

Method for making Apple Fritters (2)

Beat egg with milk, then stir in oil and apple. Add combined dry ingredients, stir just until mixed. Drop from a tablespoon into deep liquid shortening heated to 365 degrees F. Fry about 4 minutes or until brown and done in the middle. Pour on paper towels. Serve with hot Apple Fritters Syrup. Apple Fritters Syrup:- Mix all ingredients except maple flavoring in saucepan. Stir to mix. Bring to a boil. Remove from heat and add maple flavoring. Serve on Apple Fritters.



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