Served as main course. Vegetarian dish.

1 pk Kudzu and Sweet Potato Pasta

1 Tablespoon Toasted Sesame Oil

Hot Pepper

2 cup Pea Pods, chopped

1 Red Pepper, chopped

1 cup Bean Sprouts

1 bunch Green Onions, chopped

1/4 cup Cilantro Leaves (or more), washed and chopped

2 Tablespoon Lime Juice

1 Tablespoon Organic Shoyu Or Tamari

Cook pasta according to package directions, set aside. Heat oil, add pea pods and red pepper, saute 2 minutes. Add bean sprouts, simmer 2-3 minutes. Add remaining ingredients, mix in pasta and serve.

Preparation time: 5 minutes

Serves: 3

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