Pasta And Sausage Oregano
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Features of Pasta And Sausage Oregano
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Served as main course. Non-vegetarian dish.
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Region of Pasta And Sausage Oregano
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Italian
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Ingredients for Pasta And Sausage Oregano (Click here for measurement conversion)
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1 pound Rigatoni
2 cup heavy Cream
2 Tablespoon Oregano
1/4 cup White Wine
1 pound Hot bulk Sausage
1 Garlic Clove, minced
2 Tablespoon Oil
1/4 cup Parmesan Cheese
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Method for making Pasta And Sausage Oregano
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In a pot, cook pasta. In a large sauce pan, add oil, garlic and sausage broken up with a fork while cooking for about 5 minutes. Add wine and oregano and cook for 5 minutes more. Add cream and Parmesan cheese and cook until the sauce boils. Add salt and pepper to taste. Pour over cooked pasta and toss to coat.
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Comments
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Serves: 8
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