Fideo (1)
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Features of Fideo (1)
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Served as main course. Vegetarian dish.
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Region of Fideo (1)
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Italian
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Ingredients for Fideo (1) (Click here for measurement conversion)
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3 Tablespoon Oil
4 Coils of Fideo (coil Vermicelli)
2 Tablespoon minced Onion
1 Clove Garlic, minced
1/2 cup Canned Tomato Sauce
3 cup Water
Salt, Pepper
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Method for making Fideo (1)
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Heat oil, add fideo and cook until lightly browned. Add onion and cook until tender. Add garlic, tomato sauce and water and season to taste with salt and pepper. Bring to a boil. Lower heat, cover and simmer for 10 minutes.
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Comments
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Serves: 6
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