Served as main course. Vegetarian dish.

1 ( 4 Oz.) Jar Sliced Pimientos Undrained

1/4 lb Fresh Angel Hair Pasta

2 Tablespoon Grated Parmesan Cheese

1 Tablespoon Chopped Chives

1 teaspoon Olive Oil

Dash Of Garlic Powder

Drain Pimiento, Reserving 1 teaspoon Juice; Set Aside. Break Pasta Into Thirds; Cook in Boiling Water in A Large Saucepan30 Sec. Or Until Tender But Still Firm. Drain Well; Place in A Warm Serving Bowl With Pimientos, 1 teaspoon Pimiento Juice, Cheese, Chives, Olive Oil and Garlic Powder. Toss Well To Coat Before Serving.

Serves: 4

You may also be interested in ...