Features of "Acini Di Pepe With Lemon Butter and Zucchini"

Cooking time: 11 min
Preparation time: 5 min
Serves: 4
Time to make: < 30 min

Ingredients for "Acini Di Pepe With Lemon Butter and Zucchini"
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1 cup acini di pepe pasta
3 tablespoons lemon juice
2 tablespoons butter
1 teaspoon fresh lemon zest
1/2 cup zucchini, grated

Method of cooking "Acini Di Pepe With Lemon Butter and Zucchini"

Cook the pasta in plenty of boiling salted water. Drain. Add the lemon juice, butter, zucchini and zest to the pasta. Stir gently. Serve hot.