15 Minute Stroganoff
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Features of 15 Minute Stroganoff
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Served as main course. Non-vegetarian dish.
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Ingredients for 15 Minute Stroganoff (Click here for measurement conversion)
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1 pound round Steak
2/3 cup Water
3 ounces canned Mushrooms
1 envelope Onion soup mix
1 cup Sour Cream
2 Tablespoons Flour
Egg Noodles, cooked and drained
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Method for making 15 Minute Stroganoff
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Cut meat into thin strips; brown in shortening. Add water and mushrooms. Stir in onion soup mix; heat to boiling. Blend sour cream and flour, and add to hot mixture. Let thicken. Serve over noodles.
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Comments
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Serves: 4
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