Features of "Stitt House Breakfast Quiche"

Served as breakfast. Non-vegetarian dish.

Serves: 1

Ingredients for "Stitt House Breakfast Quiche"
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6 Eggs
2 cup Milk
1 Tablespoon Chopped fresh Chives
1 Tablespoon Fresh chopped Parsley
1/4 teaspoon Salt
1/4 teaspoon Ground Pepper
2 cup Grated Cheese
1 cup Bacon or Ham
1/2 cup Onions, finely chopped/ sauteed
2 1/2 English Muffins

Method of cooking "Stitt House Breakfast Quiche"

Cubed sauteed & drained bacon or ham-can be substituted with vegetablesBeat first 6 ingredients together. Now fold in cheese, bacon, onions, and English muffins. Ladle into well greased ramekins and bake in 400 degree oven approximately 20 minutes. Serve either in ramekin or loosen with knife around edges and turn onto plate. Garnish with fresh parsley and serve with salsa.