Apple Muffins With Sauce
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Features of Apple Muffins With Sauce
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Served as snacks. Vegetarian dish. Speciality: Low Protein diet.
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Ingredients for Apple Muffins With Sauce (Click here for measurement conversion)
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Muffins
1 Tablespoon Butter
1 cup Brown Sugar
1 Egg
1 cup Flour
1/8 teaspoon Salt
2 Tablespoons boiling Water
1 teaspoon Baking Soda
1 teaspoon Vanilla
1 cup peeled and diced Tart Apples
1/2 cup chopped Walnuts or Pecans
Sauce
1 cup Brown Sugar
2 Tablespoons Flour
1/2 cup boiling Water
4 Tablespoons Butter
1 teaspoon Vanilla
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Method for making Apple Muffins With Sauce
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Muffins: Combine all ingredients in order given. Fill greased muffin tins 2/3 full. Bake at 350 degrees for 20 to 25 minutes. Sauce: Mix brown sugar and flour together in small saucepan. Add water, butter, and vanilla. Cook over medium-low heat until thickened. Serve hot sauce over muffins.
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Comments
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Preparation time: 20 minutes
Cooking time: 40 minutes
Yields: 14 muffins
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