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Apple Muffins With Sauce


Features of Apple Muffins With Sauce

Served as snacks. Vegetarian dish. Speciality: Low Protein diet.

Ingredients for Apple Muffins With Sauce   (Click here for measurement conversion)


Muffins

1 Tablespoon Butter

1 cup Brown Sugar

1 Egg

1 cup Flour

1/8 teaspoon Salt

2 Tablespoons boiling Water

1 teaspoon Baking Soda

1 teaspoon Vanilla

1 cup peeled and diced Tart Apples

1/2 cup chopped Walnuts or Pecans


Sauce

1 cup Brown Sugar

2 Tablespoons Flour

1/2 cup boiling Water

4 Tablespoons Butter

1 teaspoon Vanilla

Method for making Apple Muffins With Sauce

Muffins: Combine all ingredients in order given. Fill greased muffin tins 2/3 full. Bake at 350 degrees for 20 to 25 minutes. Sauce: Mix brown sugar and flour together in small saucepan. Add water, butter, and vanilla. Cook over medium-low heat until thickened. Serve hot sauce over muffins.



Comments

Preparation time: 20 minutes

Cooking time: 40 minutes

Yields: 14 muffins

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