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Ag’s Muffins

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Features of "Ag’s Muffins"

Cooking time: 22 min
Preparation time: 7 min
Serves: 12
Time to make: < 30 min


Ingredients for "Ag’s Muffins"
(Click here for measurement conversion)

2 cups whole wheat pastry flour or
All-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup sugar (I use sucanat)
1 egg, slightly beaten
1 cup milk (I use hemp milk)
1/4 cup coconut oil or
Melted butter


Method of cooking "Ag’s Muffins"

Preheat oven to 400°F. Mix flour, powder, salt, Splenda and sugar in a bowl. Mix egg, milk, and butter in a separate bowl. Pour milk mixture over flour mixture. Stir only enough to dampen flour. Add frozen berries (1/2 cup) or leave plain. Spoon into buttered muffin tins about 2/3 full. Bake for 15 minutes.

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