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7 Grain Corn Muffins


Features of 7 Grain Corn Muffins

Served as snacks. Vegetarian dish.

Ingredients for 7 Grain Corn Muffins   (Click here for measurement conversion)

2 cup cooked, 7 Grain Cereal

2 cup Water

2 Tablespoon Maple syrup

2 Tablespoon Unrefined Vegetable Oil

2 teaspoon Sea Salt (optional)

1/4 cup Instant Oatmeal (original)

2 cup Yellow Cornmeal

Method for making 7 Grain Corn Muffins

Mix all ingredients (except for cornmeal) in blender until very smooth. Mix in cornmeal with a spoon. Fill oiled muffin cups 1/2 full. Bake at 375 degree F. for 35-45 minutes.



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