Apricot Sausage Recipe
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Features of Apricot Sausage Recipe
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Served as main course. Non-vegetarian dish. Speciality: Reduced Carbs diet.
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Ingredients for Apricot Sausage Recipe (Click here for measurement conversion)
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2 ounces Sausage, per person
1 teaspoon Apricot preserves, per person
1 Tablespoon Orange Juice, per person
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Method for making Apricot Sausage Recipe
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Place sausage in skillet, cover with water. Bring to a slow boil; boil for 10 minutes. Drain and return to heat. Add apricot jam and orange juice. Simmer for at least 1/2 hour, or until liquid has thickened. Keep a lid on skillet and turn sausage several times while cooking. Serve hot. Garnish with orange slices.
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Comments
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Preparation time: 5 minutes
Cooking time: 35 minutes
Serves: 1
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