Served as main course. Non-vegetarian dish.

Greek

1 lb Ziti

1 lb Chopped Meat

3/4 lb Feta Cheese, crumbled

2 teaspoon Grated Parmesan Cheese

6 Eggs, beaten

1 1/2 Sticks Butter or Margarine

2 Heaping Tablespoon Cream Cheese

2 Tablespoon Tomato paste

1/2 teaspoon Salt

1/4 teaspoon Pepper

Par-boil ziti then drain. Meanwhile, brown chopped meat with 1/2 stick butter and tomato paste. Add salt and pepper. Add remaining ingredients (except eggs) and let mixture cool completely. Then add eggs. Grease a 13 x 9 inch pan and pour mixture (with ziti) into pan. Bake at 350 degrees for 60 minutes or until lightly browned.

Serves: 4

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