Sweet And Sour Lamb Chops
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Features of Sweet And Sour Lamb Chops
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Served as main course. Non-vegetarian dish.
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Ingredients for Sweet And Sour Lamb Chops (Click here for measurement conversion)
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2 cups Onions, thinly sliced
4 Tablespoons Butter
1/2 cup Cream De Menthe
1/2 cup Cider or Red Wine Vinegar
2 Tablespoons Sugar
1 cup Beef Broth
4 teaspoons Lemon Juice
1 teaspoon Rosemary
6 Lamb Chops, depending on size
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Method for making Sweet And Sour Lamb Chops
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Place onions and butter in the slow cooker; set on low and cook for 2 to 3 hours. Add Crème de menthe, vinegar, sugar and lemon juice; Stir and cook until mixture looks syrupy, about half an hour. Stir in beef broth and rosemary and simmer on low for 4 hours.
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Comments
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Preparation time: 4 hours
Serves: 6
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