Ham And Broccoli Casserole
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Features of Ham And Broccoli Casserole
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Served as main course. Non-vegetarian dish.
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Ingredients for Ham And Broccoli Casserole (Click here for measurement conversion)
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1 1/2 cups Ham, cubed
3 ounces Cheddar Cheese, grated
10 ounces Broccoli, frozen, chopped
1 can Mushroom Soup
1 1/2 cups Bisquick Baking mix
1/2 cup Milk, 2% low-fat
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Method for making Ham And Broccoli Casserole
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Heat oven to 350 degrees F. Mix ham, cheese, chopped broccoli and soup in greased 1 1/2-quart baking dish. Stir remaining ingredients until dough forms; drop by spoonfuls over broccoli mixture. Bake uncovered 40 to 45 minutes or until biscuits are browned and mixture is bubbly. Speedy Method - Follow directions above except omit biscuit topping. Place casserole mixture in microwave oven and heat to boiling about 5 minutes on HIGH. Top with biscuit dough. Bake in 450 degree oven until biscuits brown about 20 minutes.
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Comments
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Serves: 4
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