Served as dessert. Vegetarian dish.

1/2 cup Peanut Butter

4 fresh Baby Carrots

1 large Red Apple

8 pieces Celery, thin strips (2-inch-long)

Colored decorator Sugar (optional)

Spoon 2 tablespoons peanut butter onto center of each of 4 individual plates. Shape peanut butter on each plate into a mound about 2 inches long and 1 inch wide. Place 1 carrot down center of each mound of peanut butter. Cut apple into quarters; remove core. Cut each quarter into 7 thin slices; cut 1 slice in half crosswise. Fan 3 apple slices on each side near top of each carrot to form upper wings. Place 1 half-slice on each side near bottom of each carrot to form lower wings. Place 2 strips of celery at top of each carrot to form antennae. Sprinkle apple slices with decorator sugar (optional). Decorate wings with raisins, craisins, peas, fruit loops or Cheerios.

Preparation time: 15 minutes

Cooking time: 15 minutes

Serves: 4

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