Amish Baked Apples
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Features of Amish Baked Apples
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Served as dessert. Vegetarian dish. Speciality: Low Fat, Low Sodium, Low Cholesterol, Low Sat. Fat, Low Protein diet.
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Ingredients for Amish Baked Apples (Click here for measurement conversion)
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8-10 Apples, cored,peeled and halved
3/4 cup White Sugar
3/4 cup Brown Sugar
1/2 cup Flour
1 teaspoon Cinnamon
2 teaspoons Butter, melted
1 cup Water
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Method for making Amish Baked Apples
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Place apples in greased 9 x 13 inch dish. Mix remaining ingredients together in ORDER given, in pan and bring to a boil. Simmer, stirring until thick. Pour syrup over apples and bake at 350° for 35 to 40 minutes or until tender.
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Comments
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Preparation time: 15 minutes
Cooking time: 50 minutes
Serves: 8
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