Served as main course. Non-vegetarian dish.

2 cups Macaroni

6 Tablespoons Butter or Margarine

1/4 cup All purpose Flour

3 cups Milk

2 cups Sharp processed American, Cheese, shredded

2 cups Tuna, drained (6.5 or 7 oz)

2 cups Tart Apples, cored, pared, diced

2 tablespoons Butter or Margarine, melted

1/2 cup Soft Bread Crumbs

Cook macaroni according to package directions; drain. In saucepan, melt 6 tb butter or margarine over low heat. Blend in flour and 3/4 ts salt. Add milk all at once. Cook quickly, stirring constantly, until mixture thickens and bubbles. Add cheese; stir until cheese is melted. Stir in tuna, diced apples and drained macaroni; turn into 12x7x2 inch baking dish. Combine melted butter and crumbs. Sprinkle on top of casserole. Bake in 350~ oven for 30 minutes, or until apples are tender.

Serves: 8

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