Russian Helmets Aka Baked Eggs
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Features of Russian Helmets Aka Baked Eggs
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Served as main course. Vegetarian dish.
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Region of Russian Helmets Aka Baked Eggs
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Russian
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Ingredients for Russian Helmets Aka Baked Eggs (Click here for measurement conversion)
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6 Eggs
6 Medium Tomatoes
1/2 teaspoon Salt
1/2 teaspoon Pepper to taste
3 teaspoon Red Wine or Herbal Vinegar
2 Tablespoon Butter
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Method for making Russian Helmets Aka Baked Eggs
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Cut the stem section from the top of each tomato. Take a spoon and scoop out the pulp and seeds. Sprinkle into each tomato a 1/2 teaspoon of wine or vinegar. Break one egg into each tomato. Place in a buttered baking pan and put into a preheated 325 degree oven. Bake until eggs are set to your own taste. Remove from oven sprinkle with salt and pepper to taste and top a dab of butter.
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Comments
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Serves: 6
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