Shirley Temple
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Features of Shirley Temple
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Served as drinks. Vegetarian dish. Speciality: Christmas Cuisine
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Ingredients for Shirley Temple (Click here for measurement conversion)
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8 teaspoons Grenadine syrup or frozen Cranberry juice concentrate
2 cups (16 ounces) chilled Ginger Ale
4 Maraschino Cherries with stems
4 strips Lemon Zest
4 wedges fresh Orange
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Method for making Shirley Temple
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In each of four 6-ounce cocktail or saucer-style champagne glasses, spoon 2 teaspoons of grenadine and fill to the rim with the ginger ale. Stir, then drop one cherry and one strip of lemon zest into each glass. Cut a small slit in the center of each orange wedge and place on the rim of each glass.
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Comments
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Preparation time: 5 minutes
Yields: 4 Ounce
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