Ayurvedic Lassi
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Features of Ayurvedic Lassi
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Served as drinks. Vegetarian dish. Speciality: Low Sodium, Low Cholesterol, Low Sat. Fat, Low Calorie, Reduced Carbs, Low Protein diet.
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Region of Ayurvedic Lassi
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Indian
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Ingredients for Ayurvedic Lassi (Click here for measurement conversion)
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1 cup room temperature Water
1/2 cup fresh Yogurt or Homemade Yogurt
1 pinch ground Ginger
1 pinch ground Cumin
1 pinch ground Coriander
1 pinch Salt
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Method for making Ayurvedic Lassi
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Blend for one minute. Drink after lunch. Dont forget to update me on the pleasant results.
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Comments
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Preparation time: 5 minutes
Cooking time: 5 minutes
Serves: 2
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