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1 Point Cocoa Coffee Malt

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Features of 1 Point Cocoa Coffee Malt

Served as drinks. Vegetarian dish.

Ingredients for 1 Point Cocoa Coffee Malt (Click here for measurement conversion)

1 teaspoon Cocoa Powder

2 teaspoons instant malted Milk Powder

1 teaspoon Instant Coffee

1 1/2 teaspoons Splenda Sugar substitute

2 ounces light Vanilla Soy Milk

1 Tablespoon Coffee-mate fat-free liquid creamer

2 ounces hot Water

5 ounces cold Water

Method for making 1 Point Cocoa Coffee Malt

Put all dry ingredients in a 16 oz. glass. Dissolve in 2 oz. hot water. Add 5 oz. of cold water and a lot of crushed ice (or cubes). Top off with soy milk and coffee-mate

Comments

Preparation time: 2 minutes

Cooking time: 4 minutes

Serves: 1

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