Bell Pepper Dip
|
|
Features of Bell Pepper Dip
|
Served as accompaniment of appetizers or snacks. Suitable for vegetarians.
|
Ingredients for Bell Pepper Dip (Click here for measurement conversion)
|
|
1 large green Bell Pepper
1 large red Bell Pepper
1 large yellow Bell Pepper
1 cup Sour Cream
1 cup Mayonnaise
2 teaspoons Parmesan Cheese
1 teaspoon Paprika
1/2 teaspoon Parsley
1 Tablespoon Oil
|
|
Method for making Bell Pepper Dip
|
|
Cut and remove the seeds from the peppers. Chop the peppers into small pieces and saute in heated oil for 5& 8722;10 minutes. Remove from heat and place in food processor or blender. Add in all ingredients and blend until smooth. Refrigerate for at least 30 minutes.
|
|
You may also be interested in ...
|
Baked Artichoke Dip
Oregano-Lemon Dipping Oil
Warm Jalapeno Cheese Dip
|
