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Apple Brickle Dip

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Features of Apple Brickle Dip

Served as accompaniment. Vegetarian dish.

Ingredients for Apple Brickle Dip (Click here for measurement conversion)

1 (8 ounce) package Cream Cheese, softened

1/4 cup firmly packed Dark Brown Sugar

2 Tablespoons granulated Sugar, to taste

1 teaspoon Vanilla

1/4 teaspoon Nutmeg

1/2 cup English Toffee Bits (more to taste)

3 medium Tart Apples, cored and cut into wedges

Method for making Apple Brickle Dip

Mix together cream cheese, brown sugar, granulated sugar, vanilla, and nutmeg. Fold in toffee bits. Serve with apple wedges. Refrigerate any leftovers.

Comments

Preparation time: 5 minutes

Cooking time: 5 minutes

Yields: 2 Cups

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