Features of "A Touch of Curry Vegetable Dip"
Served as appetizer. Vegetarian dish. Speciality: Low Cholesterol and Low Protein diet.
Preparation time: 15 minutes
Cooking time: 15 minutes
Yields: 13/4 Cups
Time to make: < 30 min
Ingredients for "A Touch of Curry Vegetable Dip"
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1 1/2 cups Mayonnaise
1/3 cup Honey
1 teaspoon Curry Powder
3 Tablespoons Ketchup
1 small Onion, finely chopped or 1 Tablespoon Onion Flakes
1 teaspoon Lemon Juice
3-6 drops Hot Sauce (i.e. Tabasco)
Method of cooking "A Touch of Curry Vegetable Dip"
Blend all ingredients. Chill. Serve with your favorite raw vegetables.

